Items where Division is "Faculty of Agriculture > School of Agricultural Technology" and Year is

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Azara, Rima ANALISIS KIMIA TEPUNG AGAR-AGAR (Gracilaria verrucosa) MELALUI PRAEKSTRAKSI ASAM BASA. Jurnal Teknologi Pangan. (Unpublished)

Azara, Rima Analysis of The Efficiency of Value Chain on Livestock (Case Study: Chicken Meat). IOP Conf. Series: Earth and Environmental Science. (Unpublished)

Azara, Rima Characteristics of Dry Carrot Noodle (Daucus carota L) with Proportion of Wheat Flour and White Oyster Mushroom Flour (Pleurotus ostreatus). IOP Conference Series: Earth and Environmental Science. (Unpublished)

Azara, Rima Halal, PIRT & business finance training for Gambir Anom’s MSME Group, Sidoarjo. COMMUNITY EMPOWERMENT. (Unpublished)

Azara, Rima Indigenous technology in utilizations and handlings of palmyra palm (Borassus flabellifer L.) sap and its quality from two regions of East Java. IOP Conf. Series: Materials Science and Engineering 420. (Unpublished)

Azara, Rima Inovasi dan daya saing produk usaha kecil dan menengah di era pandemi Covid-19. COMMUNITY EMPOWERMENT. (Unpublished)

Azara, Rima KARAKTERISTIK TAPE TALAS BOGOR (Colocasia esculanta) PADA VARIASI LAMA PENGUKUSAN DAN LAMA FERMENTASI. Journal of Tropical Food and Agroindustrial Technology. (Unpublished)

Azara, Rima KARANG TARUNA DESA KEBOAN ANOM KECAMATAN GEDANGAN KABUPATEN SIDOARJO SEBAGAI PROMOTOR SOSIOPREUNER. 1st Seminar Nasional ADPI Mengabdi Untuk Negeri. (Unpublished)

Azara, Rima Karakteristik Bubuk Jus Jambu Merah Yang Dikeringkan dengan Metode Foam Mat Drying. Procedia of Social Sciences and Humanities. (Unpublished)

Azara, Rima Karakteristik Bubuk Jus Jambu Merah Yang Dikeringkan dengan Metode Foam Mat Drying. Procedia of Social Sciences and Humanities. (Unpublished)

Azara, Rima Karakteristik Fisik Bubuk Jus Jambu Biji Merah (Psidium Guajava L.) yang Dikeringkan dengan Metode Foam-Mat Drying. PHARMADEMICA : Jurnal Kefarmasian dan Gizi. (Unpublished)

Azara, Rima Kemandirian Ekonomi Melalui Optimalisasi Peran Karang Taruna. Jurnal BERDIKARI. (Unpublished)

Azara, Rima Nastar Ubi Jalar Kuning (Ipomoea Batatas L.) Dan Penambahan Jenis Lemak Pada Karakteristik Kimia Uji Organoleptik. Procedia of Engineering and Life Science. (Unpublished)

Azara, Rima PENGARUH PROPORSI KUNYIT ASAM DAN KARAGENAN TERHADAP KARAKTERISTIK JELLY DRINK KUNYIT ASAM. Journal of Tropical Food and Agroindustrial Technology. (Unpublished)

Azara, Rima Pelatihan Halal bagi Pelaku UMKM di Desa Kebon Anom Gedangan Sidoarjo. Universitas Bengkulu. (Unpublished)

Azara, Rima Pembuatan Tepung Tape Ubi Jalar Ungu (Ipomoea batatas var. Ayamurasaki) : Kajian Lama Fermentasi dan Konsentrasi Ragi. Journal of Tropical Food and Agroindustrial Technology. (Unpublished)

Azara, Rima Pengaruh Konsentrasi Carboxy Methyl Cellulose, Tepung Tapioka Terhadap Organoleptik Fruit Leather Mesocarp Buah Lontar (Borassus flabellifer). Journal of Tropical Food and Agroindustrial Technology. (Unpublished)

Azara, Rima Pengaruh Konsentrasi Tepung Daun Kelor (Moringa oleifera) dan Lama Pengukusan terhadap Karakteristik Mie Instan Kelor. Journal of Tropical Food and Agroindustrial Technology |. (Unpublished)

Azara, Rima Pengaruh Media dan Lama Penyangraian Terhadap Kualitas Teh Beras Merah (Oriza Nivara). Journal of Tropical Food and Agroindustrial Technology. (Unpublished)

Azara, Rima Pengaruh Penambahan Bahan Penstabil (CMC) dan Asam Sitrat Pada Sari Buah Jambu Merah (Psidium Guajava L.). Procedia of Engineering and Life Science. (Unpublished)

Azara, Rima Pengaruh Proporsi Bubur Lidah Buaya (Aloe Vera) Dengan Konsentrasi Cmc (Carboxy Methyl Cellulose) Terhadap Karakteristik Es Krim. Journal of Tropical Food and Agroindustrial Technology. (Unpublished)

Azara, Rima Pengaruh Proporsi dan Lama Pengeringan Terhadap Karakteristik The Kulit Lidah Buaya (Aloe vera)-Nanas (Ananas comosus). Procedia of Engineering and Life Science. (Unpublished)

Azara, Rima Pengaruh Umur Tape Singkong (Manihot esculenta) dan Konsentrasi Ragi Terhadap Karakteristik Tepung Tape Singkong. Journal of Tropical Food and Agroindustrial Technology. (Unpublished)

Azara, Rima Perbandingan Kualitas Minyak Goreng Dengan Empat Kali Penggorengan Pada Minyak Goreng Kemasan dan Curah. Journal of Tropical Food and Agroindustrial Technology. (Unpublished)

Azara, Rima Quality of Fermented Purple Sweet Potato (Ipomea batatas var. Ayamurasaki) (Tapai) in Various Yeast Concentration and Steaming Time. IOP Conference Series: Earth and Environmental Science. (Unpublished)

Azara, Rima Quality of Snakehead Fish (Channa Striata) Bekasam Fermented in Various Media and Salt Concentration. IOP Conf. Series: Journal of Physics. (Unpublished)

Azara, Rima Sifat Fisikokimia Biji Buah Lontar (Borassus flabellifer L.) dari Tiga Kabupaten di Jawa Timur. Universitas Muhammadiyah Jember. (Unpublished)

Azara, Rima Strategi pengembangan produk perikanan berdasarkan integrasi konsep blue economy, keamanan pangan dan halal. Agrointek. (Unpublished)

Azara, Rima USES OF PALMYRA PALMPLANT PARTS IN THREE REGIONS OF EAST JAVA, INDONESIA. Ajfand. (Unpublished)

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budiandari, rahmah utami similiarity_docs_rahmah utami. similiarity_docs_rahmah utami.

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Hudi, Lukman Hasil cek plagiasi: Quality of Snakehead Fish (Channa Striata) Bekasam Fermented in Various Media and Salt Concentration. Journal of Physics: Conference Series, 1232 (12044). pp. 1-5.

Hudi, Lukman Kajian Proporsi (Brassica Juncea) dengan Tape Sinkong Dan Konebtrasi Sukrosa pad Pembuatan Es Krim Sawi. Journal of Tropical Food and Agroindustri Technology. ISSN 2541-5816

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Lukman Hudi, and Ida Agustini Saidi, and Nur Effendi, and Rima Azara, and Eviyanti, Sifat Fisiokimia biji Buah Lontar (Borassus Flabellifer L) dari tiga kabupaten di Jawa Timur.

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wahyu, taufiq artikel_Teacher Strategies in Teaching Listening During Online Classes_ Strategi Guru di Pengajaran Mendengarkan Selama Kelas Online. Teacher Strategies in Teaching Listening During Online Classes_ Strategi Guru di Pengajaran Mendengarkan Selama Kelas Online.