Importance of Green Radish in Managing Kidney Stone Disease

Tilavov, Tolibjon Bakhtiyor ugli (2023) Importance of Green Radish in Managing Kidney Stone Disease. AMALIY VA TIBBIYOT FANLARI ILMIY JURNALI, 2 (12). pp. 284-289. ISSN 2181-3469

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Abstract

Kidney stone disease, also known as renal calculi, is a common ailment affecting millions of individuals worldwide. The excruciating pain, impaired kidney function, and potential complications associated with this condition make it imperative to explore effective preventative and therapeutic strategies. Among the various natural remedies, green radish emerges as a potent ally in the battle against kidney stones. This remarkable vegetable, with its vibrant green hue and distinct bitter taste, harbors a wealth of essential compounds that offer numerous health benefits, particularly in the context of kidney stone disease. If to drink 40-50 gr. juice of its vegetables on an empty stomach will crush and will remove stones of kidneys.

Item Type:	Article
Subjects:	H Social Sciences > HA Statistics
Divisions:	Postgraduate > Master's of Management
Depositing User:	Journal Editor
Date Deposited:	10 Feb 2024 14:29
Last Modified:	26 Feb 2024 12:11
URI:	http://eprints.umsida.ac.id/id/eprint/13345

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