Items where Author is "Rokhma, Annisa Fitriya"
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Miranda, Wiji Amelia and Fedora, Nara Belva and Yuslidar, Muhammad Hasbi Putra and ElUmma, Faraukik Nisa' and Prameswari, Khawisma Putri and Rokhma, Annisa Fitriya and Hudi, Lukman and Sutarman, Sutarman (2024) The Influence of Various Types of Yeast on The Organoleptik Characteristic of Sweet Bread. In: KETAHANAN PANGAN LOKAL MELALUI REKAYASA TEKNOLOGI BUDIDAYA TANAMAN DAN PENGOLAHAN PANGAN. BOOK CHAPTER, 1 (1). UMSIDAPRESS, SIDOARJO, pp. 115-122. ISBN 978-623-464-090-8 (In Press)