Items where Author is "Budiandari, Rahmah Utami"
 | Up a level |
Group by: Item Type | No Grouping
Number of items: 1.
Elshiva, Danya Mozza and Sabela, Eka and Putri, Rika Nandita and Anggraini, Rizki and Toriq, Muhammad and Marzuq, Izmy and Budiandari, Rahmah Utami (2024) The Influence of the pH Value of the Media on Success and Failure in Making Nata de Coco Made from Coconut Water. In: KETAHANAN PANGAN LOKAL MELALUI REKAYASA TEKNOLOGI BUDIDAYA TANAMAN DAN PENGOLAHAN PANGAN. BOOK CHAPTER, 1 (1). UMSIDAPREDD, SIDOARJO, pp. 95-102. ISBN 978-623-464-090-8 (In Press)