Mahmudova, Mexriniso Ergashevna TURPNING SIRLI VA MUJIZALI XUSUSIYATLARI. Analytical Journal of Education and Development. ISSN 2181-2624

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Abstract

Turp(Raphanus altivus) karamdoshlaroilasiga mansubbo`lgan,ozuqaviymaqsaddaiste`molqilinadigan o`simlik.Uning shakliva ranglari turli hilbo`lib,eng keng tarqalganturlari qora,oq,yashilturlaridir.Turpning tarkibida vitaminlar,minerallar,antioksidantlarva fibralarmavjud bo`lib,ularning barchasi inson salomatligi uchunfoydalidir.Turp immune tiziminikuchaytirish,hazm qilishniyaxshilashva organizmnitoksinlardantozalashdayordamberadi.Hozirgi iqlimda balg`am ko`chiruvchivosita sifatida ham shifobahish ta`sirga ega.Turpnitaomlarda va salatlarda ishlatiladi.Bu o`simlik foydali hususiyatlari nihoyatda ko`p shu bilan bir qatorda ekologikjihatidanhamahamiyatga ega.chunki yerni boyitib,agrotexnikshart sharoitlarni yaxshilaydi.

Item Type:	Article
Subjects:	T Technology > TP Chemical technology
Divisions:	Postgraduate > Master's of Management
Depositing User:	Journal Editor
Date Deposited:	14 Nov 2024 13:16
Last Modified:	14 Nov 2024 13:16
URI:	http://eprints.umsida.ac.id/id/eprint/14609

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