Hudi, Lukman (2021) Hasil cek plagiasi: Quality of Fermented Purple Sweet Potato (Ipomea batatas var. Ayamurasaki)(Tapai) in Various Yeast Concentration and Steaming Time. IOP Conference Series: Earth and Environmental Science, 819 (12052). pp. 2-7.
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sktp-18-08-2021 07_23_45-212483 (Fermented purple..).pdf Download (1MB) |
Official URL: https://iopscience.iop.org/article/10.1088/1755-13...
| Item Type: | Article |
|---|---|
| Subjects: | S Agriculture > S Agriculture (General) |
| Divisions: | Faculty of Agriculture > School of Agricultural Technology |
| Depositing User: | Lukman Hudi |
| Date Deposited: | 26 May 2023 23:52 |
| Last Modified: | 26 May 2023 23:52 |
| URI: | http://eprints.umsida.ac.id/id/eprint/11701 |
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